Hansik Goo

$50 - $79
·Website·Call+852 2798 8768

Good to know

Average Price
$$$$ - $50 - $79
Cool, Widely spaced tables
Other Awards
One Michelin star
Food Occasions
Dinner, Lunch
Special Features
Vegetarian options
Celebrations, Special occasions

About Hansik Goo

For some the stark, minimalist decor may be too severe, but the setting suits the precise, technically superb cooking and, rest assured, the food is nothing if not comforting and delicious. Indeed fans suggest you wouldn't want your attention being taken away from the plate. Chef Mingoo has fans aplenty for his bold interpretation of the Korean culinary lexicon. It's a broad church too, with homey offerings rubbing up alongside dishes fit for a banquet. There's authenticity but plenty of flair, too. Assorted raw seafood with Korean condiments might entail snapper with Korean winter spinach or mackerel and 2-year-old kimchi and plum sauce. Ginseng chicken risotto is popular. And ace beef Ddeokgalbi and striploin accompanied by kimchi, spicy cold noodles and sesame leaf is the business. Well-trained staff deliver to the same standard.

Location for Hansik Goo

1/F, The Wellington, 198 Wellington Street,

+852 2798 8768


Opening Times

Mon 12:00-17:00
Tue 12:00-17:00
Wed 12:00-17:00
Thu 12:00-17:00
Fri 12:00-17:00
Sat 12:00-17:00
Sun Closed
All day
Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri Closed
Sat Closed
Sun 09:00-17:00

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