La Bombance
La Bombance
La Bombance
Book a table

Call La Bombance to make a booking on:

or visit their website

About La Bombance

Japanese Owner Chef Makoto Okamoto has a unique and avant-garde sense of culinary style, by integrating the essence of French cuisine and culinary practices of other countries into traditional Japanese cuisine. When he opened La Bombance in Nishi-Azabu in 2004, it shook up the culinary scene in Japan, as it has been awarded the Michelin Star recognition for eight consecutive years. Chef Okamoto’s culinary philosophy is: “Building on a solid foundation of fundamental skills, any variations must be incorporated into it to achieve a balance, the ultimate principle is that the food must be delicious.”  

Good to know

Average Price
$$$$ - $30 - $49
Cuisines
Japanese
Ambience
Glamorous, Traditional
Food Hygiene Rating

Location for La Bombance

30F, V Point, 18 Tang Lung Street, Causeway Bay, Hong Kong,

3188 3326

Website

Opening Times

Lunch
Mon 12:00-14:00
Tue 12:00-14:00
Wed 12:00-14:00
Thu 12:00-14:00
Fri 12:00-14:00
Sat 12:00-14:00
Sun 12:00-14:00
Dinner
Mon 18:00-21:30
Tue 18:00-21:30
Wed 18:00-21:30
Thu 18:00-21:30
Fri 18:00-21:30
Sat 18:00-21:30
Sun 18:00-21:30

Reviews of La Bombance

Share your thoughts with other diners

Write a review

Other restaurants near La Bombance

Check availability
Back to restaurant
Complete your booking

You are requesting to book La Bombance for people on at .


Select a special offer

These offers are optional, and there's no commitment.


Error adding booking details, please try later.

First Name is required field
Last Name is required field
Email Address is required field
Phone Number is required field
Diner First Name is required field
Diner Last Name is required field

By clicking 'complete booking' you agree to the SquareMeal User Agreement